Wednesday, May 23, 2018

Stumbling Across Madrid’s Unknown Chinatown in The Blink of An Eye

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Though it is widely believed that there is no Chinatown in Madrid, it turns out I was fortuitously able to discover it in about 30 seco...
Wednesday, May 9, 2018

Sichuan Style Chinese Food Finally Coming to Los Angeles Chinatown

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Perhaps the loudest message I've been sending the last couple of years is how Los Angeles Chinatown has been seemingly defying gravity...
1 comment:
Saturday, May 5, 2018

Jumping Aboard The Titanic--Yang's Braised Chicken Rice

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It was big news last year when Yang’s Braised Chicken Rice, a restaurant chain with 6,000 branches in China, announced they were opening t...
Monday, April 16, 2018

The Taste of Sichuan Peppercorns Comes To Downtown Los Angeles

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As I’ve noted before, Los Angeles Chinatown is the only Chinese community in the United States that lacks an authentic Sichuan dining optio...
6 comments:
Monday, April 9, 2018

Guandong Based Ooak Restaurant Opens First US Branch in Culver City

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Barely two years ago I had  written about the exciting new trend of Mainland China based restaurants setting up shop in the Los Angeles are...
2 comments:
Wednesday, April 4, 2018

My Favorite Chinese Dishes Over The Years

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While thinking about my favorite current Chinese dishes, my thoughts turned to my previous favorite Chinese dishes over the decades.  Besi...
Tuesday, March 13, 2018

Chinese Restaurants Open In New San Gabriel Valley Hotels

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When I first heard that a number of large chain hotels would be opening up in the San Gabriel Valley, I was anticipating some interesting a...
1 comment: