Monday, April 16, 2018

The Taste of Sichuan Peppercorns Comes To Downtown Los Angeles

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As I’ve noted before, Los Angeles Chinatown is the only Chinese community in the United States that lacks an authentic Sichuan dining optio...
6 comments:
Monday, April 9, 2018

Guandong Based Ooak Restaurant Opens First US Branch in Culver City

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Barely two years ago I had  written about the exciting new trend of Mainland China based restaurants setting up shop in the Los Angeles are...
2 comments:
Wednesday, April 4, 2018

My Favorite Chinese Dishes Over The Years

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While thinking about my favorite current Chinese dishes, my thoughts turned to my previous favorite Chinese dishes over the decades.  Besi...
Tuesday, March 13, 2018

Chinese Restaurants Open In New San Gabriel Valley Hotels

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When I first heard that a number of large chain hotels would be opening up in the San Gabriel Valley, I was anticipating some interesting a...
1 comment:

Tax Reform is Fine But Revenue Scoring is Bogus

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Having been involved in tax policy analysis for over 30 of my 45 years in the tax business, I have no quarrel with the basic outlines ...
Friday, March 2, 2018

Does Dragon Beaux Serve The Best Dim Sum In The United States?

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Despite  my gutsy comment in the San Francisco Chronicle  that San Francisco Chinese food is five years behind that in Los Angeles, I reall...
1 comment:
Wednesday, February 21, 2018

Eastern US College Town Style Chinese Dining Comes To West Los Angeles

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Many of you have read my articles discussing how the massive number of Mainland Chinese students coming to study at US colleges in the past ...
1 comment: