Chandavkl's Blog

My Menuism Chinese Restaurant Articles Discussing Chinese Food in the Context of Chinese-American History, Demographics and Culture are at http://chandavkl2.blogspot.com

Wednesday, September 6, 2017

Enter The Dim Sum Contender (Illustrated Version of My L.A. Weekly Article)

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The past decade or so has produced a sea change in Chinese dining in Los Angeles, as well as the rest of the United States.  Decades ...
Tuesday, August 15, 2017

Where’s The Chinese Food in Brazil and Argentina?

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Having just returned from a 10 day tour of Brazil and Argentina this is my obligatory summary of the Chinese food portion of my trip.   ...
1 comment:
Monday, July 10, 2017

Italian Food Magazine Thinks David Chang Is Me (Not The Other Way Around)

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A  few years ago I was interviewed by the Italian food magazine, Fine Dining Lovers, about my thousands of Chinese restaurant visits.    It...
2 comments:
Tuesday, July 4, 2017

My Embassy Kitchen LA Weekly Review With Full Pictorial Coverage

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My LA Weekly review of Embassy Kitchen did not contain the pictures of the dishes I highlighted.   To fill that void, here's the origina...
Monday, June 19, 2017

Chinese Bakery Riots Return to Los Angeles

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Everybody knows how much Chinese people like their food, and nowhere is this any  more true in the United States than in Los Angeles.    Wh...
Friday, June 9, 2017

My Week of Dining in San Francisco (Or Who Abducted Martin Yan?)

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One of our family traditions since the kids were little has been a June visit to San Francisco.   Even though Los Angeles Chinese food is a ...
1 comment:
Sunday, June 4, 2017

What's In A Name (Card)?

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Since I have been churning out an increasing number of articles relating to Chinese restaurants in the United States for Menuism, and occasi...
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