Saturday, May 13, 2017

My Secret Past Life On The Chinese-American History Rubber Chicken Circuit

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I have  previously mentioned  briefly my first bout as a speaker and writer some 40 years ago, not at all on the topic of Chinese food, but...
3 comments:
Monday, May 1, 2017

A College Town's Chinese Restaurant Menu Is a History of Chinese Food in America

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As I have mentioned numerous times, the presence of over 300,000 Mainland Chinese university students in the United States has altered the f...
2 comments:
Saturday, April 8, 2017

At Teto Sweets In Monterey Park It's The Non-Sweets That Are The Eye Opener

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Thanks to Uncle Tetsu in the Westfield Santa Anita Mall, Japanese cheesecake has hit the local radar like a hurricane, resulting in the most...
Saturday, April 1, 2017

Not Just Food Trucks--More Chinese Food Options For USC Students

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While my previous L.A. Weekly article  on Chinese food for Mainland students at USC focused on the Chinese food trucks parked near the inter...
1 comment:
Thursday, March 23, 2017

Tiny Rowland Heights Storefront Little Highness Bao Opens Up In Beverly Hills

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In this post-Trump election world, things have reached a point that almost nothing surprises me.  But I have to tell you that to me, the ope...
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Wednesday, March 8, 2017

Where's The Mainland Chinese Food Near The USC Campus?

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As I have written both for  Menuism  and  LA Weekly , one of the most significant trends in Chinese dining in the United States in the past ...
Monday, February 6, 2017

What New York Chinese Dining Has That Los Angeles Doesn't

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While as a whole Chinese food in Los Angeles surpassed New York probably 20 years ago and continues to pull away, there are some things Chi...
1 comment: